Halliday Score - 94/100
"Hand-picked, crushed, chilled, wild fermentation of cloudy juice, 9 months lees contact, sterile-filtered. The ability of marsanne to respond to maturation has been proven many time by Tahbilk, and will occur here. Lemon curd, spice and citrus will come together, providing a complex, long-lived wine." - James Halliday
Rich and smooth, this wine displays intriguing aromas, evolving to a complex range of flavours on the palate. Smooth yeast creaminess is tempered by Marsanne’s characteristic varietal chalkiness. The wine promises increased richness and interest with bottle age. Extended cellaring is recommended.